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Francisco BaptistaJaime QuenderaBernardo Cabral  
 

Carlos Silva Carlos Silva

Carlos Silva received a Degree in Oenology by UTAD and a Master in Viticulture and Enology by ISA - Technical University of Lisbon. Since 1999, he has been winemaker from UDACA and on Consultant Vines e Wines, in Dão, Bairrada, Verdes, Douro and Alentejo regions. He is guest lecturer for Higher Education and develops research on wine terrois and improvement of sensory analysis techniques.





Producers
UDACA

Wines
Azul Portugal Dão (Sold Out)





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