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Tyto Alba Merlot
Vinification: Total destalking, 24 hours pre-fermentative maceration. In Lagar Vat. Piegeage maceration. Fermentation at 25-28 ºC.
Type: Red Wine
Grape varieties:
Merlot.
Producer: Companhia das Lezírias
Winemaker:
David Ferreira.
Region: D.O.C. - Do Tejo
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Year: 2020
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Colour: Clear, deep garnet colour
Aroma: Harmonious aromatic combination of peper, tobacco, plum and some toasty flavors from the barrels
Ageing: Aged in French oak barrels for 14 months (2nd and 3rd year)
Soil: Sandy
Weather: South Mediterranean, temperate, influence of the river Tejo
Taste: Smooth and elegant
Final Notes: Very long finish
Gastronomy: Ideal with red meats dishes and game
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Alcohol: 14%
Residual Sugar: 0.8 gr/L
pH: 3.64
Acidity: 5.82 gr/L
Temperature: 16-18 ºC
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Bottle: Bordalesa Autor
Capacity: 750 ml
EAN bottle: 560 2394 00942 0
EAN Case: 1 560 2394 00942 7
Bottles per case: 6
CASE Net Weight: 4.5 Kg
CASE Gross Weight: 9 Kg
Dimensions: 24*31.5*16
CASES per pallet: 99 (11*9)
Pallet Weight: 891 Kg
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Awards: Vintage 2020 - 90 points - Wine Enthusiast, October 2022
- 88 points - RobertParker.com, Review by Mark Squires, August 2022
Vintage 2018 - 91 points - Wine Enthusiast, August 2020
Vintage 2017 - 87 points - RobertParker.com, Review by Mark Squires, April 2020
Vintage 2015 - 91 points - Wine Enthusiast, April 2020
- 88 points - RobertParker.com, Review by Mark Squires, October 2019
Vintage 2014 - 16 points - JancisRobinson.com review by Julia Harding, November 2017
- 93 points - Wine Enthusiast, October 2017
- 87 points - RobertParker.com, Review by Mark Squires, April 2017
Vintage 2013 - 93 points/Cellar Selection - Wine Enthusiast November Issue 2016
- 15.5 points - JancisRobinson.com, Review by Julia Harding, June 2016
- 89 points - eRobertParker.com, June 2016
Vintage 2012
- Gold Medal - Asia Wine & Spirits Awards 2015
- 16 points - JancisRobinson.com, Review by Julia Harding, July 2015
- 90 points/Online Exclusive - Wine Enthusiast June Issue 2015
- 86 points - eRobertParker.com, Review by Mark Squires, January 2015
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