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Francisco BaptistaJaime QuenderaBernardo Cabral  
 
Home > D.O.C. - Moscatel de Setubal > Dona Helena Moscatel de Setúbal

Dona Helena Moscatel de Setúbal Dona Helena Moscatel de Setúbal

Vinification: Slight maceration followed by alcoholic fermentation at controlled temperatures up to 1060 g / dm3 density. Maceration until March of the following year
Type: Vinho Licoroso
Grape varieties: Moscatel.
Producer: Coop. Sto. Isidro de Pegões
Winemaker: Jaime Quendera.
Region: D.O.C. - Moscatel de Setubal
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Colour: Amber
Aroma: Intense, floral, orange peel and honey
Ageing: Aged for 5 years in American half barrels
Soil: Sandy soil
Weather: Mediterranic weather.
Taste: Good acidity and structure, with sweet and lingering finish
Gastronomy: Pastry, sweets, as an aperitif

Alcohol: 17.5%
Residual Sugar: 142.9 gr/L
pH: 3.20
Acidity: 4 gr/L

Bottle: 560 3016 003 222
Capacity: 750 ml
Bottles per case: 6
CASE Net Weight: 4.5 Kg
CASE Gross Weight: 8 Kg

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